RedBullMom

Usually it’s a drink concoction but considering I’m feeling a little different, I’m taking this week’s recipe a new direction. Below, check out the recipe for Red Bull Cake, courtesy of FriendsEat!

Ingredients: 2 sticks of margarine, half cup shortening, three cups sugar, five eggs, three cups plain flour, two tsp vanilla flavoring, 12 oz Red Bull

Directions: Preheat oven to 325 degrees. Then, cream the butter, shortening and sugar well; add the egg and flour gradually. Add the vanilla and lemon flavorings and slowly add the Red Bull. Bake in tube pan for 1 hour and 10 minutes at 325 degrees.

Enjoy!

(Disclaimer:  RBM does not recommend this for kid birthday parties!!)